Papers - EHARA Hiroshi
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Physiological and biochemical responses of Mentha spp. to light spectrum and methyl jasmonate in a controlled plant factory environment Reviewed International coauthorship International journal
Dangsamer, T., Chutimanukul, P., Sukdee, S., Liamjinda, T., Thepsilvisut, O., Ehara H. and Chutimanukul, P.
Horticulturae Vol. 11 ( 10 ) page： 1243 2025.10
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Evaluation of nutrient-rich growing media for eco-friendly basil production Reviewed International coauthorship International journal
Dangsamer, T., Chutimanukul, P., Sukdee, S., Liamjinda, T., Thepsilvisut, O., Ehara H. and Chutimanukul, P.
Horticulturae Vol. 11 ( 9 ) page： 1040 2025.9
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Development of sustainable sago palm plantation on peatland towards commercial level: Best management practices approach Invited Reviewed International coauthorship
Suwarno, M., Ahyuni, D., Erika, P., Santika, B., Rahim, G. D., Asmono, D. and Ehara, E.
Sago Palm Vol. 33 ( 1 ) page： 13 - 22 2025.8
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Characteristics of sago palm suckers as planting material and their subsequent growth in deep peat soil Invited Reviewed International coauthorship
Ahyuni, D., Suwarno, M., Bintoro, H. M. H. and Ehara, H.
Sago Palm Vol. 33 ( 1 ) page： 1 - 12 2025.8
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Comparison of growth, yield, and carbon dioxide emission after cultivation of five edible mushrooms Reviewed International coauthorship International journal Open Access
Chutimanukul, P., Phetkaew, P., Sukdee, S., Thepsilvisut, O. and Ehara, H.
Resources Vol. 14 ( 04 ) page： 1 - 7 2025.4
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Optimizing growth and bioactive compound production in split gill mushroom (Schizophyllum commune) using methyl jasmonate. Reviewed International coauthorship International journal
Chutimanukul, P., Sukdee, S., Boonmee, K., Thepsilvisut, O., Prajuabjinda, O., Saesiw, U., Sriumpai, P. and Ehara, H.
Resources Vol. 14 ( 1 ) page： 1 - 19 2025
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Nutrient management under good agricultural practices for sustainable cassava production in northeastern Thailand Reviewed International coauthorship International journal
Thompson, D. K., Thepsilvisut, O., Imorachorn, P., Boonkaen, S., Chutimanukul, P., Somyong, S., Mhuanthong, W. and Ehara, H.
Resources Vol. 14 ( 3 ) page： 39 2025
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Combined effect of S-type lateral root development and localized P application for increasing P uptake of lowland rice Reviewed International coauthorship International journal
Rakotoarisoa, N. M., Tsujimoto, Y., Oo, A. Z., Inukai, Y., Kano-Nakata, M. and Ehara, H.
Plant Production Science Vol. 28 ( 3 ) page： 236 - 241 2025
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Effects of light spectra on growth, physiological responses, and antioxidant capacity in five radish varieties in an indoor vertical farming system Reviewed International coauthorship International journal Open Access
Chutimanukul, P., Piew-ondee, P., Dangsamer, T., Thongtip, A., Janta, S., Wanichananan, P., Thepsilvisut, O., Ehara, H., and Chutimanukul, P.
Horticulturae Vol. 2024 ( 10 ) page： 1 - 14 2024.10
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Nitrogen-fixing bacterial community in sago palm roots in different soil environments of East Malaysia and South Thailand Reviewed International coauthorship
Asano, K., Sinma, K., Romkaew, J., Mohammad, S.M.H., Yok, M.H.K., Isoi, T., Kano-Nakata, M. and Ehara, H.
Sago Palm Vol. 32 ( 1 ) page： 15 - 29 2024.9
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サゴヤシとサゴでん粉の可能性 ~インドネシアとマレーシアの利用実態から~ Invited Reviewed Open Access
江原宏
砂糖類・でん粉情報 Vol. 2024 ( 6 ) page： 72 - 85 2024.6
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Practical guidelines for farm waste utilization in sustainable kale production Reviewed International coauthorship International journal Open Access
Thepsilvisut, O., Srikan, N., Chutimanukul, P., Athinuwat, D., Chuaboon, W., Marubodee, R. and Ehara. H.
Horticulturae Vol. 10 ( 5 ) page： 525 2024
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Developing guidelines for Azolla microphylla production as compost for sustainable agriculture Reviewed International coauthorship International journal
Thepsilvisut, O., Srikan, N., Chutimanukul, P., Marubodee R and Ehara, H.
Resources Vol. 13 ( 11 ) page： 1 - 16 2024
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Diversity of salt tolerance in Vigna nakashimae, wild related species of the azuki bean (Vigna angularis) Reviewed International coauthorship International journal
Ogiso-Tanaka, E., Chankaew, S., Isemura, T., Marubodee, R., Kongjaimun, A., Baba-Kasai, A., Okuno, K., Ehara, H. and Tomooka, N.
Breeding Science 2024
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Comparative study on the properties of various commercial sago starches and examination of gluten-free pasta using sago starch Invited Reviewed Open Access
Tomoko Kondo, Hiroshi Ehara and Kazuko Hirao
Sago Palm Vol. 31 ( 2 ) page： 99 - 105 2024
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Changes in photosynthetic performance and dry matter production in sago palm seedlings by the application of different nutrient levels Reviewed International coauthorship
Asano, K., Azhar, A., Audia, F., Murano, H., Naito, H., Abbas, B., Romkaew, J., Sinma, K., Makihara, D. and Ehara, H.
Tropical Agriculture and Development Vol. 67 ( 3 ) page： 90 - 97 2023.12
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Observation of arbuscular mycorrhizal fungi (AMF) spores in organic and conventional coffee farms Reviewed International coauthorship
Azhar, A., Merdekawati, E., Pramudia, A., Ehara, H., Trisia, M.A., Dahliani, L.
E3S Web of Conferences Vol. 454 page： 02001 2023.11
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Reconnecting the rural periphery and indigenous sago culture through tourism Reviewed International coauthorship
Trisia, M.A., Azhar, A., Ehara, H.
E3S Web of Conferences Vol. 454 page： 03015 2023.11
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Growth performance of photoperiod-sensitive rice (Oryza sativa L.) varieties in different soil types under rainfed condition in Cambodia Reviewed International coauthorship International journal Open Access
Uch, C., Roeurn, S., Ro,. S., Kano-Nakata, M., Yamauchi, A. and Ehara. H.
Agriculture 2023.8
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Measuring instant light response curve of chlorophyll fluorescence on sago palm (Metroxylon sagu Rottb.) leaves: Different time measurements on dark and light-adapted leaf Invited Reviewed International coauthorship
Azhar, A, Asano, K, and Ehara, H.
Planta Tropica Vol. 11 ( 1 ) 2023.4